Capella Taipei
Capella Taipei is more than a place to stay—it’s a destination for modern travelers who appreciate discretion, warmth, and design-led experiences. Conceived by acclaimed architect André Fu, the interiors are soft, layered, and expressive of Taiwan’s dual heritage: East meets West, tradition meets modernity. The 86 rooms and suites feel like personal residences, many with private terraces and sweeping city views. The culinary program is bold and ambitious: Ember 28 delivers wood-fired perfection, Mizue channels the calm precision of a Japanese ryokan, and Rong Ju reinterprets Cantonese classics with finesse. Add in a rooftop pool, a spa inspired by the lunar calendar, and Capella’s signature "Culturists" who unlock Taipei’s hidden corners, and you’ve got the city’s most exciting new address.
A refined urban sanctuary in Taipei’s Songshan District, Capella Taipei reimagines modern luxury with a Taiwanese soul - elegant, immersive, and deeply personal.
A generic business hotel or a high-rise with impersonal touches. This is a design-forward, culturally-rooted escape where every detail is intentional.
You want a high-touch, high-style hotel that puts you in the heart of Taipei, yet always feels like a retreat.
That first sip of tea or single-origin coffee in the light-filled Capella Living Room, just before your private guide whisks you to a hidden ceramics workshop or a quiet moment at Songshan Ciyou Temple.
Mizue - Influenced by traditional Japanese ryokans, layers of discovery unfold beneath the deft hands of our sushi master Rong Ju - Centuries-old Cantonese traditions are lovingly preserved and gracefully reimagined, creating a poetry of flavours with delicate wisps of steam Ember 28 - Centres on the ancient art of fire-cooking, where perfectly marbled prime cuts—carefully dry-aged for 28 days—and the ocean's freshest bounty are transformed Plume - French patisserie artistry meets Taiwan's vibrant seasonal bounty in our sunlit sanctuary of sweet creations Atelier Plume - Artisanal coffee and breakfast offerings, flowing seamlessly into afternoon tea that honour Taiwan's rich tea culture